Project Gutenberg 2018-06-16 Public domain in the USA. 182 Simmonds, P. L. (Peter Lund) 1814 1897 Simmonds, Peter Lund 15007919 Coffee and chicory : $b Their culture, chemical composition, preparation for market, and consumption, with simple tests for detecting adulteration, and practical hints for the producer and consumer Produced by Chris Curnow, Chuck Greif and the Online Distributed Proofreading Team at http://www.pgdp.net (This file was produced from images generously made available by The Internet Archive) "Coffee and Chicory: Their Culture, Chemical Composition, Preparation for Market, and Consumption" by P.L. Simmonds is a scientific publication written in the mid-19th century. The book provides a comprehensive exploration of coffee and chicory, detailing their cultivation, chemical properties, market preparation, and consumption practices. The work aims to inform both producers and consumers, offering practical advice and insights into these important agricultural products. The opening of the book sets the stage by describing the significance of coffee cultivation and preparation in various countries, highlighting the need for a practical guide that addresses changes in coffee supply and trade. Simmonds notes the historical context of coffee's introduction into England and its growing popularity over time. He introduces the botanical aspects of the coffee tree, specifically "Coffea arabica", detailing its characteristics and the influence of geography on coffee quality. Additionally, the text promises a thorough examination of coffee's chemical composition and practical hints for detecting adulteration, reflecting the author's intention to combine scientific rigor with practical application. (This is an automatically generated summary.) Reading ease score: 63.0 (8th & 9th grade). Neither easy nor difficult to read. en Food adulteration and inspection Coffee Chicory SB Text Category: Science - Chemistry/Biochemistry Category: Science - Earth/Agricultural/Farming Category: Cooking & Drinking 237706 2025-06-23T04:10:42.316761 text/html 232994 2021-01-24T14:43:29 text/html 2557322 2025-06-23T04:10:48.274746 application/epub+zip 2553125 2025-06-23T04:10:43.487771 application/epub+zip 140209 2025-06-23T04:10:42.849736 application/epub+zip 2626540 2025-06-23T04:10:51.961734 application/x-mobipocket-ebook 2597096 2025-06-23T04:10:47.292698 application/x-mobipocket-ebook 200424 2022-08-25T18:04:23.190480 application/x-mobipocket-ebook 202951 2025-06-23T04:10:41.542749 text/plain; charset=us-ascii 202791 2018-06-16T13:31:32 text/plain; charset=us-ascii 18920 2025-06-23T04:10:52.128689 application/rdf+xml 18654 2025-06-23T04:10:42.940732 image/jpeg 3766 2025-06-23T04:10:42.894747 image/jpeg 75819 2018-06-16T13:31:34 application/octet-stream application/zip 2493188 2021-01-24T14:43:30 application/octet-stream application/zip 2515999 2025-06-23T04:10:42.414783 application/octet-stream application/zip Archives containing the RDF files for *all* our books can be downloaded at https://book.klll.cc/wiki/Gutenberg:Feeds#The_Complete_Project_Gutenberg_Catalog