http://book.klll.cc/ebooks/bookshelf/419.opds?start_index=512025-08-03T06:49:53ZBooks in Cookbooks and Cooking (sorted by popularity)Free eBooks since 1971.Project Gutenberghttps://book.klll.ccwebmaster@gutenberg.orghttps://book.klll.cc/gutenberg/favicon.ico25512025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/18435.opdsGood Things to Eat, as Suggested by Rufus
Rufus Estes2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/13286.opdsThe Story of CriscoMarion Harris Neil2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/29232.opdsThe Lady's Own Cookery Book, and New Dinner-Table Directory;Lady Charlotte Campbell Bury2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/8870.opdsLa Mejor Cocinera, Recetas de Cocina (Spanish)Calleja2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/24542.opdsFifty SaladsThomas J. Murrey2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/22829.opdsNo Animal Food; and Nutrition and Diet; with Vegetable RecipesRupert H. Wheldon2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/6385.opdsSimple Italian CookeryAntonia Isola2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/13487.opdsThe Ideal BartenderTom Bullock2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/21826.opdsMy Pet Recipes, Tried and TrueVarious2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/28419.opdsTwenty-Five Cent Dinners for Families of SixJuliet Corson2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/22114.opdsA Plain Cookery Book for the Working ClassesCharles Elmé Francatelli2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/29970.opdsTwenty-four Little French Dinners and How to Cook and Serve ThemCora Moore2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/16977.opdsFood and HealthLydia E. Pinkham Medicine Company2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/9935.opdsWoman's Institute Library of Cookery. Volume 1: Essentials of Cookery; Cereals; Bread; Hot BreadsWoman's Institute of Domestic Arts and Sciences2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/34837.opdsDomestic French Cookery, 4th ed.Sulpice Barué2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/24384.opds365 Luncheon Dishes: A Luncheon Dish for Every Day in the YearAnonymous2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/24387.opdsThe Community Cook BookAnonymous2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/20735.opdsMrs. Mary Eales's receipts. (1733)Mary Eales2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/9936.opdsWoman's Institute Library of Cookery. Volume 2: Milk, Butter and Cheese; Eggs; VegetablesWoman's Institute of Domestic Arts and Sciences2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/12327.opdsThe Jewish Manual
Lady Judith Cohen Montefiore2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/15019.opdsA queens delight : or, The art of preserving, conserving and candying. As also, a right knowledge of making perfumes, and distilling the most excellent waters.Anonymous2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/6966.opdsTraité General de la Cuisine Maigre
(French)Auguste Hélie2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/25007.opdsFifty SoupsThomas J. Murrey2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/34107.opdsThe Curry Cook's Assistant
Daniel Santiagoe2025-08-03T06:49:53Zhttps://book.klll.cc/ebooks/19077.opdsSalads, Sandwiches and Chafing-Dish DaintiesJanet McKenzie Hill