http://book.klll.cc/ebooks/bookshelf/678.opds?sort_order=downloads&start_index=1762025-09-08T04:54:07ZBooks in Category: Cooking & Drinking (sorted by popularity)Free eBooks since 1971.Project Gutenberghttps://book.klll.ccwebmaster@gutenberg.orghttps://book.klll.cc/gutenberg/favicon.ico251762025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/12327.opdsThe Jewish Manual
Lady Judith Cohen Montefiore2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/46711.opdsSecrets of Wise Men, Chemists and Great PhysiciansWilliam K. David2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/18435.opdsGood Things to Eat, as Suggested by Rufus
Rufus Estes2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/46254.opdsMrs. Hale's Receipts for the Million
Sarah Josepha Buell Hale2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/73671.opdsCamping and camp cookingFrank A. Bates2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/29329.opdsSandwichesS. T. Rorer2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/43276.opdsAlmacen de recetas escogidas y probadas
(Spanish)Anonymous2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/75027.opdsLa cuisine creole : a collection of culinary recipes from leading chefs and noted Creole housewives, who have made New Orleans famous for its cuisineLafcadio Hearn2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/37680.opdsThe Myrtle Reed Cook BookMyrtle Reed2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/57340.opdsCoffee and chicory : Their culture, chemical composition, preparation for market, and consumption, with simple tests for detecting adulteration, and practical hints for the producer and consumerP. L. Simmonds2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/54568.opdsA handbook of invalid cooking : for the use of nurses in training, nurses in private practice, and others who care for the sickMary A. Boland2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/56477.opdsThe Lady's Country Companion; Or, How to Enjoy a Country Life RationallyMrs. Loudon2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/8900.opdsThe London and Country BrewerAnonymous2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/61451.opdsA friend in the kitchen : or, What to cook and how to cook itAnna L. Colcord2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/24588.opdsThe Natural History of ChocolateD. Quélus2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/8870.opdsLa Mejor Cocinera, Recetas de Cocina (Spanish)Calleja2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/41696.opdsThe Feasts of Autolycus: The Diary of a Greedy WomanElizabeth Robins Pennell2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/53951.opdsA Book of Simples264 downloads2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/65510.opdsDelicious Recipes: Including Toll House Chocolate CookiesNestlé2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/65562.opds30 Tempting Spaghetti Meals: Easy, Economical, DeliciousCampbell Soup Company2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/57179.opdsThe Flowing BowlEdward Spencer2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/62665.opdsClassic Variations in Cooking with Texas EggsAnonymous2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/34509.opdsBetter Meals for Less MoneyMarietta McPherson Greenough2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/24656.opdsOntario Teachers' Manuals: Household ManagementOntario. Department of Education2025-09-08T04:54:07Zhttps://book.klll.cc/ebooks/43323.opdsHints on cheese-making, for the dairyman, the factoryman, and the manufacturerT. D. Curtis