Books in Category: Cooking & Drinking
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The Still-Room
Harry Roberts and Mrs. Charles Roundell
Jul 16, 2015
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Marion Harland's Cookery for Beginners
Marion Harland
Jun 7, 2015
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The Art of Home Candy Making, with Illustrations
Home Candy Makers
Apr 30, 2015
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Common Sense in the Household: A Manual of Practical Housewifery
Marion Harland
Apr 27, 2015
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Making Fermented Pickles
Edwin LeFevre
Apr 17, 2015
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The Stag Cook Book: Written for Men by Men
Apr 13, 2015
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The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery
Alexis Soyer
Nov 23, 2014
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The Art of Drinking: A Historical Sketch
Georg Gottfried Gervinus
Oct 8, 2014
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A History of Champagne, with Notes on the Other Sparkling Wines of France
Henry Vizetelly
Sep 24, 2014
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Secrets of Wise Men, Chemists and Great Physicians
Wm. K. David
Aug 28, 2014
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Our Edible Toadstools and Mushrooms and How to Distinguish Them
W. Hamilton Gibson
Aug 5, 2014
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Mrs. Hale's Receipts for the Million
Sarah Josepha Buell Hale
Jul 12, 2014
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Tea and Tea Drinking
Arthur Reade
Jul 1, 2014
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Six Cups of Coffee
Marion Harland, Maria Parloa, Helen Campbell, Mary J. Lincoln, Catherine Owen, Juliet Corson, and Hester M. Poole
Jun 30, 2014
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Le livre de tous les ménages
(French)
Nicolas Appert
Jun 18, 2014
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The Young Housekeeper's Friend
Mrs. Cornelius
Jun 2, 2014
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The A B C of Cooking : for men with no experience of cooking on small boats, patrol boats, in camps, on marches, etc.
Adeline Balch Coit
May 30, 2014
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Cocina moderna (Spanish)
Anonymous
May 26, 2014
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ABC Butter Making: A Hand-Book for the Beginner
Frederick S. Burch
May 25, 2014
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The National Cook Book, 9th ed.
Hannah Mary Peterson
May 3, 2014
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French Dishes for American Tables
active 1886-1899 Pierre Caron
Apr 8, 2014
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Cups and Their Customs
George Edwin Roberts and M. D. Henry Porter
Mar 29, 2014
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Allied Cookery: British, French, Italian, Belgian, Russian
Feb 17, 2014
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Margaret Brown's French Cookery Book
Margaret Brown
Feb 15, 2014
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A Little Preserving Book for a Little Girl
Mrs. Amy Harlow Waterman
Feb 9, 2014
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